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Distilled Saturday, 19th of December 1953
Bottled Monday, 14th of January 2019
Cask Type First Fill Sherry Butt
Outturn 143 bottles
Aroma Initially, cascading aromas of dried fruit and rich Sherry. Hints of wood polish and candied fruit combine with an intense note of orange oil. Baking spices - clove, nutmeg, allspice - combine before revealing a subtle menthol edge.
Taste Initial mature oak notes open into flavours of autumnal berries: blackberry, blackcurrant, redcurrant and cranberry. Crystallised ginger develops while traces of dark chocolate add complexity. Aniseed notes remain.
Finish A delightfully balanced fruit and oak finish; nutty notes underscore a subtle but lingering humidor edge.